Un asterisco sulla prima colonna indica che, per la prova corrispondente, è attiva una sospensione dell'accreditamento per quella prova (cfr. RG-02, §6).
NOTA: Le prove accreditate con campo flessibile, sono indicate come tali nella terza colonna. Il dettaglio delle prove flessibili, gestito dal laboratorio sotto la propria responsabilità, è distinto con l'indicazione "prova correlata".
| S. | Cat. | Materiale / Prodotto / Matrice | Misurando / Proprietà misurata / Denominazione della prova | Norma/metodo di prova | Tecnica di prova | Campo di misura e/o di prova | |
|---|---|---|---|---|---|---|---|
| 0 | Acque destinate al consumo umano (1)/Drinking waters (1), Acque di scarico/Waste waters, Acque naturali/Natural waters | Azoto nitroso/Nitrous nitrogen, Nitriti/Nitrite | APAT CNR IRSA 4050 Man 29 2003 | Spettrofotometria UV-VIS | |||
| 0 | Acque destinate al consumo umano (1)/Drinking waters (1), Acque di scarico/Waste waters, Acque naturali/Natural waters | pH/pH | APAT CNR IRSA 2060 Man 29 2003 | Potenziometria | |||
| 0 | Acque destinate al consumo umano (1)/Drinking waters (1), Acque di scarico/Waste waters, Acque naturali/Natural waters | Solidi sospesi totali/Total suspended solids | APAT CNR IRSA 2090 B Man 29 2003 | Gravimetria | |||
| 0 | Acque destinate al consumo umano (1)/Drinking waters (1), Acque di scarico/Waste waters, Acque sotterranee/Ground waters, Acque superficiali/Surface waters | Anioni/Anions : Cloruri/Chloride | APAT CNR IRSA 4090 A1 Man 29 2003 | Titrimetria | |||
| 0 | Acque destinate al consumo umano (1)/Drinking waters (1), Acque di scarico/Waste waters, Acque sotterranee/Ground waters, Acque superficiali/Surface waters | Conducibilità/Conductivity | APAT CNR IRSA 2030 Man 29 2003 | Conduttimetria | |||
| 0 | Acque destinate al consumo umano/Drinking waters, Acque di pozzo/Well water, Acque di processo (1)/Process waters (1), Acque irrigue/Irrigation water, Acque naturali (non saline)/Natural waters (not marine) | Batteri coliformi/Coliform bacteria, Escherichia coli/Escherichia coli | UNI EN ISO 9308-2:2014 | MPN | |||
| 0 | Acque destinate al consumo umano/Drinking waters, Acque di scarico/Waste waters, Acque naturali/Natural waters | Fosforo totale/Total phosphorus (= 0,05 mg/l) | UNI 11757:2019 | Spettrofotometria UV-VIS | |||
| 0 | Acque destinate al consumo umano/Drinking waters, Acque di scarico/Waste waters, Acque naturali/Natural waters | Indice di permanganato (Ossidabilità)/Permanganate index (Oxidability) | UNI 11758:2019 | Spettrofotometria UV-VIS | |||
| 0 | Acque destinate al consumo umano/Drinking waters, Acque di scarico/Waste waters, Acque sotterranee/Ground waters, Acque superficiali/Surface waters | Alluminio/Aluminium, Arsenico/Arsenic, Boro/Boron, Cadmio/Cadmium, Calcio/Calcium, Cromo/Chromium, Ferro/Iron, Magnesio/Magnesium, Manganese/Manganese, Mercurio/Mercury, Nichel/Nickel, Piombo/Lead, Potassio/Potassium, Rame/Copper, Selenio/Selenium, Sodio/Sodium, Zinco/Zinc | ISO 15587-2:2002, UNI EN ISO 17294-2:2016 | ICP-MS | |||
| 0 | Acque destinate al consumo umano/Drinking waters, Acque di scarico/Waste waters, Acque sotterranee/Ground waters, Acque superficiali/Surface waters | Anioni/Anions : Azoto nitrico (da calcolo)/Nitric nitrogen (calculation), Cloruri/Chloride, Nitrati/Nitrate, Solfati/Sulphates | APAT CNR IRSA 4020 Man 29 2003 | IC | |||
| 0 | Acque destinate al consumo umano/Drinking waters, Acque di scarico/Waste waters, Acque sotterranee/Ground waters, Acque superficiali/Surface waters | Azoto ammoniacale/Ammonium nitrogen, Ione Ammonio/Ammonium ion | UNI ISO 23695:2023 | Spettrofotometria UV-VIS | |||
| 0 | Acque destinate al consumo umano/Drinking waters, Acque industriali/Industrial waters, Acque naturali/Natural waters | Legionella spp, Legionella pneumophila (sierogruppo 1 e sierogruppi 2-15)/Legionella spp, Legionella pneumophila (serogroup 1 and serogroup 2-15) | ISO 11731:2017 | Metodo colturale + sieroagglutinazione al lattice | |||
| 0 | Acque destinate al consumo umano/Drinking waters, Acque minerali naturali (1)/Natural mineral waters (1) | Residuo Fisso a 180°C/Fixed solids at 180°C | Rapporti ISTISAN 2007/31 pag 65 Met ISS BFA032 | Gravimetria | |||
| 0 | Acque destinate al consumo umano/Drinking waters, Acque minerali naturali/Natural mineral waters | Pseudomonas aeruginosa/Pseudomonas aeruginosa | UNI EN ISO 16266:2008 | Metodo colturale-conta | |||
| 0 | Acque destinate al consumo umano/Drinking waters, Acque naturali a basso contenuto di particolato/Poorly particulate natural waters | Clostridium perfringens (spore comprese)/Clostridium perfringens (spores included) | UNI EN ISO 14189:2016 | Metodo colturale-conta | |||
| 0 | Acque destinate al consumo umano/Drinking waters, Acque naturali/Natural waters | Microrganismi vitali a 22°C/Microorganisms at 22°C, Microrganismi vitali a 36°C/Microorganisms at 36°C | UNI EN ISO 6222:2001 | Metodo colturale-conta | |||
| 0 | Acque destinate al consumo umano/Drinking waters, Acque pulite/Clean waters | Enterococchi intestinali/Intestinal enterococci, Enterococchi/Enterococci | UNI EN ISO 7899-2:2003 | Metodo colturale-conta | |||
| 0 | Acque destinate al consumo umano/Drinking waters, Acque sotterranee (1)/Ground waters (1), Acque superficiali/Surface waters | Torbidità/Turbidity | APAT CNR IRSA 2110 Man 29 2003 | Turbidimetria | |||
| 0 | Acque di scarico/Waste waters, Acque naturali/Natural waters | Richiesta chimica di ossigeno (COD)/Chemical oxygen demand (COD) | ISO 15705:2002 | Spettrofotometria UV-VIS | |||
| 0 | Actinidia/Actinidia | Pseudomonas syringae patovar actinidiae/Pseudomonas syringae patovar actinidiae (Rilevato / Non Rilevato) | PA 185 (2023) rev 6 | Biologia molecolare: PCR-real time | |||
| 0 | Aglio/Garlic, Cipolla/Onion, Drupacee/ Stone fruits, Kiwi/Kiwi, Pomacee/Pomaceous | Sostanza secca/Dry matter (>0,1 %) | PA 266 (2023) rev 2 | Gravimetria | |||
| 0 | Alimenti (escluso cereali e formaggi)/Food (except cereals and cheeses) | Sostanze grasse totali/Total fatty substances (0.1 - 100 %) | PA 277 (2022) rev 1 | Gravimetria | |||
| 0 | Alimenti a base di mais/Corn based food, Alimenti a base di riso/Rice based food | Glutine da frumento, da segale, da orzo/Gluten from wheat, rye, barley | AOAC 2012.01 2016 | Immunoenzimatica: ELISA | |||
| 0 | Alimenti con aw<=0.95/Food with aw<=0.95 | Lieviti/Yeasts, Muffe/Moulds | ISO 21527-2:2008 | Metodo colturale-conta | |||
| 0 | Alimenti con aw>0.95/Food with aw>0.95 | Lieviti/Yeasts, Muffe/Moulds | ISO 21527-1:2008 | Metodo colturale-conta | |||
| 0 | Alimenti di origine vegetale/Foodstuffs of plant origin | Nitriti/Nitrite (= 0,50 mg/kg) | PA 012 (2019) rev 17 | Spettrofotometria UV-VIS | |||
| 0 | Alimenti di origine vegetale/Foodstuffs of plant origin, Parti di piante/Parts of plants | Pesticidi/Pesticides : 1-4-dimetilnaftalene/1-4-dimethylnaphthalene, 2-fenilfenolo (OPP)/2-phenylphenol (OPP), Aclonifen/Aclonifen, Acrinatrina/Acrinathrin, Aldrina/Aldrin, Alfa-cipermetrina/Alpha-cypermethrin, Anilazina/Anilazine, Benfluralin/Benfluralin, Bifenile/Biphenyl, Bifentrina/Bifenthrin, Binapacrile/Binapacryl, Bromofos-etile/Bromophos-ethyl, Bromofos-metile/Bromophos-methyl, Bromopropilato/Bromopropylate, Captano/Captan, Cialotrina - lambda/Cyhalothrin - lambda, Ciflutrin (incl. beta-)/Cyfluthrin (incl. beta-), Cipermetrina/Cypermethrin, Clopiralid/Clopyralid, Clorfenapir/Chlorfenapyr, Clorfenson/Chlorfenson, Clormefos/Chlormephos, Clorotalonil/Chlorothalonil, Clorprofam/Chlorpropham, Clortal dimetile/Chlorthal dimethyl, Clozolinate/Chlozolinate, Deltametrina (cis)/Deltamethrin (cis), Diclobenil/Dichlobenil, Diclobutrazolo/Diclobutrazol, Diclofention/Dichlofenthion, Diclofluanide/Dichlofluanid, Diclofop-metile/Diclofop-Methyl, Diclofop/Diclofop, Dicloran/Dichloran, Dieldrina/Dieldrin, Dietiltoluamide (Deet)/Diethyltoluamide (Deet), Dimetenamide P/Dimethenamid P, Dimetenamide/Dimethenamid, Dinitramina/Dinitramine, Disulfoton solfossido/Disulfoton sulfoxide, Disulfoton sulfone/Disulfoton sulfon, Disulfoton/Disulfoton, Endosulfan alfa/Endosulfan alpha, Endosulfan beta/Endosulfan beta, Endosulfan solfato/Endosulfan sulfate, Endrina/Endrin, Eptacloro epossido/Heptachlor epoxide, Eptacloro/Heptachlor, Esaclorobenzene (HCB)/Hexachlorobenzene (HCB), Etridiazolo/Etridiazole, Fenarimol/Fenarimol, Fenclorfos oxon/Fenchlorphos oxon, Fenclorfos/Fenchlorphos, Fenitrotion/Fenitrothion, Fenpropatrin/Fenpropathrin, Fenvalerato/Fenvalerate, Flucitrinate/Flucythrinate, Fluvalinate-Tau/Fluvalinate-Tau, Fluvalinate/Fluvalinate, Folpet/Folpet, Fomesafen/Fomesafen, Forate Oxon Sulfone/Phorate Oxon Sulfone, Forate oxon sulfossido/Phorate oxon sulfoxide, Forate Oxon/Phorate Oxon, Forate sulfone/Phorate sulfone, Forate sulfossido/Phorate sulfoxide, Forate/Phorate, Formesafen/Formesafen, Formotion/Formothion, Fosmet oxon/Phosmet oxon, Fosmet/Phosmet, Gamma-esaclorocicloesano (gamma-HCH Lindano)/Gamma-hexachlorocyclohexane (gamma-HCH Lindane), Iprodione/Iprodione, Isobenzan/Isobenzan, Isodrina/Isodrin, Nitrofen/Nitrofen, O-etil-o-4-nitrofenil-fenilfosfonatioato (EPN)/O-ethyl-o-4-nitrophenyl phenylphosphonothioate (EPN), o-p-DDD (Diclorodifenildicloroetano)/o-p'-DDD (Dichlorodiphenyldichloroethane), o-p-DDE (Diclorodifenildicloroetilene)/o-p'-DDE (Dichlorodiphenyldichloroethylene), o-p-DDT (Diclorodifeniltricloroetano)/o-p'-DDT (Dichlorodiphenyltrichloroethane), p-p'-DDD (Diclorodifenildicloroetano)/p-p'-DDD (Dichlorodiphenyldichloroethane), p-p'-DDT (Diclorodifeniltricloroetano)/p-p'-DDT (Dichlorodiphenyltrichloroethane), p-p-DDE (Diclorodifenildicloroetilene)/p-p'-DDE (Dichlorodiphenyldichloroethylene), Paraoxon metile/Paraoxon methyl, Paration-metile/Parathion-methyl, Paration/Parathion, Pentacloroanilina/Pentachloroaniline, Permetrina/Permethrin, Pertane/Perthane, Pirazofos/Pyrazophos, Procimidone/Procymidone, Prothiofos/Prothiofos, Quintozene/Quintozene, Tecnazene/Tecnazene, Tefluthrin/Tefluthrin, Tetradifon/Tetradifon, Tetraidroftalimmide/Tetrahydrophthalimide, Tetrametrina/Tetramethrin, Tolifluanide/Tolyfluanid, Trifluralin/Trifluralin, Vinclozolin/Vinclozolin, Zeta-Cipermetrina/Zeta-Cypermethrin | UNI EN 15662:2018 | GC-MS/MS | |||
| 0 | Alimenti di origine vegetale/Foodstuffs of plant origin, Parti di piante/Parts of plants | Pesticidi/Pesticides : 2-4-6-triclorofenolo/2-4-6-trichlorophenol, 2-4-N-dimetilfenil-N-metilformamidina (DMPF)/2-4-N-dimethylphenyl-N-methylformamidine (DMPF), 3-idrossicarbofuran/3-hydroxycarbofuran, 4-(Trifluorometil)nicotinoil glicina (TFNG)/4-(Trifluoromethyl)nicotinoyl Glycine (TFNG), 4-cloro-3-metilfenolo/4-chloro-3-methylphenol, 479 M04 (Metabolita Metazaclor)/479 M04 (metabolite Metazachlor), 479 M16 (Metabolita Metazaclor)/479 M16 (metabolite Metazachlor), Acefate/Acephate, Acequinocyl/Acequinocyl, Acetamiprid/Acetamiprid, Acetoclor/Acetochlor, Acibenzolar-S-metile/Acibenzolar-S-methyl, Acibenzolar (acido - CGA 210007)/Acibenzolar (acid - CGA 210007), Acido 2-4-5-triclorofenossi acetico (2-4-5 T)/2-4-5-trichlorophenoxyacetic acid (2-4-5 T), Acido 2-4-diclorofenossi acetico (2-4 D)/2-4-dichlorophenoxyacetic acid (2-4 D), Acido 4-(2-4-diclorofenossi) butirrico (2-4 DB)/4-(2-4-dichlorophenoxy) butyric acid (2-4-DB), Acido 4-(4-cloro-2-metilfenossi) butanoico (MCPB)/4-(4-chloro-2-methylphenoxy) butanoic acid (MCPB), Acido 4-(trifluorometil)nicotinico (TFNA)/4-(Trifluoromethyl)nicotinic acid (TFNA), Acido 4-cloro-2-metilfenossi acetico (MCPA)/4-Chloro-2-methylphenoxy acetic acid (MCPA), Acido gibberellico/Gibberellic acid, Alaclor/Alachlor, Aldicarb/Aldicarb, Alfa-esaclorocicloesano (alfa-HCH)/Alpha-hexachlorocyclohexane (alpha-HCH), Alossifop etossi etile/Haloxyfop ethoxy ethil, Alossifop metile/Haloxyfop methyl, Alossifop/Haloxyfop, Ametoctradina/Ametoctradin, Ametrina/Ametryne, Amidosulfuron/Amidosulfuron, Aminocarb/Aminocarb, Amisulbrom/Amisulbrom, Amitraz/Amitraz, Asulam/Asulam, Atrazina/Atrazine, Avermectina B1a/Avermectin B1a, Avermectina B1b/Avermectin B1b, Azaconazole/Azaconazole, Azadiractina/Azadirachtin, Azimsulfuron/Azimsulfuron, Azinfos-etile/Azinphos-ethyl, Azinfos-metile/Azinphos-methyl, Azossistrobina/Azoxystrobin, Barban/Barban, Beflubutamid/Beflubutamid, Benalaxil-M/Benalaxyl-M, Benalaxil/Benalaxyl, Benomyl/Benomyl, Bensulfuron metile/Bensulfuron methyl, Bentazone/Bentazon, Bentiavalicarb isopropile/Benthiavalicarb isopropyl, Bentiavalicarb/Benthiavalicarb, Benzil-dimetil-decil-ammoniocloruro (BAC-C10)/Benzil-dimethyl-decyl-ammonium chloride (BAC-C10), Benzil-dimetil-dodecil-ammoniocloruro (BAC-C12)/Benzil-dimethyl-dodecyl-ammonium chloride (BAC-C12), Benzil-dimetil-esadecil-ammoniocloruro (BAC-C16)/Benzil-dimethyl-hexadecyl-ammonium chloride (BAC-C16), Benzil-dimetil-octil-ammoniocloruro (BAC-C8)/Benzil-dimethyl-octyl-ammonium chloride (BAC-C8), Benzil-dimetil-ottadecil-ammoniocloruro (BAC-C18)/Benzil-dimethyl-ottadecyl-ammonium chloride (BAC-C18), Benzil-dimetil-tetradecil-ammoniocloruro (BAC-C14)/Benzil-dimethyl-tetradecyl-ammonium chloride (BAC-C14), Benzossimato/Benzoximate, Beta-esaclorocicloesano (beta-HCH)/Beta-hexachlorocyclohexane (beta-HCH), Bifenazato-diazene/Bifenazate-diazene, Bifenazato/Bifenazate, Bifenox/Bifenox, Bitertanolo/Bitertanol, Bixafene/Bixafen, Boscalid/Boscalid, Bromacil/Bromacil, Bromossinile/Bromoxynil, Bromuconazolo/Bromuconazole, BTS 40348 (metabolita Procloraz)/BTS 40348 (Prochloraz metabolite) , BTS 44595 (metabolita Procloraz)/BTS 44595 (Prochloraz metabolite) , BTS 44596 (metabolita Procloraz)/BTS 44596 (Prochloraz metabolite) , BTS 9608 (metabolita Procloraz)/BTS 9608 (Prochloraz metabolite) , Bupirimato/Bupirimate, Buprofezina/Buprofezin, Butilate/Butylate, BYI08330-enol/BYI08330-enol, BYI08330-ketoidrossi/BYI08330-ketohydroxy, BYI08330-monoidrossi/BYI08330-monohydroxy, BYI08330 enol-glucoside/BYI08330 enol-glucoside, Cadusafos/Cadusafos, Carbaril/Carbaryl, Carbendazim/Carbendazim, Carbetamide/Carbetamide, Carboxina/Carboxin, Carfentrazone-Etile/Carfentrazone-Ethyl, Carfentrazone/Carfentrazone, Cialofop butile/Cyhalofop Butyl, Cianazina/Cyanazine, Ciantranilprole/Cyantraniliprole, Ciazofamid/Cyazofamid, Cicloato/Cycloate, Cicloxidim/Cycloxydim, Ciflufenamid/Cyflufenamid, Ciflutrina/Cyfluthrin, Cimoxanil/Cymoxanil, Ciproconazolo/Cyproconazole, Ciprodinil/Cyprodinil, Ciromazina/Cyromazine, Cletodim/Clethodim, Climbazolo/Climbazole, Clodinafop-propargyl /Clodinafop-propargyl, Clodinafop/Clodinafop, Clofentezine/Chlofentezine, Clomazone/Chlomazone, Cloquintocet mexyl/Cloquintocet mexyl, Clorantraniliprolo/Chlorantraniliprole, Clordano (Cis + Trans)/Chlordane (Cis + Trans), Clorfenvinfos/Chlorfenvinphos, Clorfluazuron/Chlorfluazuron, Cloridazon/Chloridazon, Cloridrato di formetanato/Formetanate hydrochloride, Clorobromuron/Chlorbromuron, Clorotoluron/Chlorotoluron, Clorpirifos metile/Chlorpyriphos methyl, Clorpirifos/Chlorpyriphos, Clorsulfuron/Chlorsulfuron, Clotianidin/Clothianidin, Coumafos/Coumaphos, Delta-8-9-avermectina B1a/Delta-8-9-avermectin B1a , Demeton-S-metil solfone/Demethon-S-methyl sulfon, Desfenil-cloridazon/Chloridazon-Desphenyl, Desmedifam/Desmedipham, Diafenthiuron/Diafenthiuron, Diazinone/Diazinon, Diclorprop (incl.Diclorprop-P)/Dichlorprop (incl.Dichlorprop-P), Diclorvos/Dichlorvos, Dicrotofos/Dicrotophos, Didecil-dimetil-ammoniocloruro (DDAC-C10)/Didecyl-dimethyl-ammonium chloride (DDAC-C10)., Didecil-dimetil-ammoniocloruro (DDAC-C12)/Didecyl-dimethyl-ammonium chloride (DDAC-C12), Didecil-dimetil-ammoniocloruro (DDAC-C8)/Didecyl-dimethyl-ammonium chloride (DDAC-C8), Diethofencarb/Dietofencarb, Difenamide/Diphenamid, Difenilammina/Diphenylamine, Difenoconazolo/Difenoconazole, Diflubenzuron/Diflubenzuron, Diflufenican/Diflufenican, Dimetilformammide (DMF)/Dimethylformamide (DMF), Dimetoato/Dimethoate, Dimetomorf/Dimethomorph, Dimossistrobina/Dimoxystrobin, Diniconazole/Diniconazole, Dioxacarb/Dioxacarb, Ditianon/Dithianon, Diuron/Diuron, Dodemorf/Dodemorph, Dodina/Dodine, Emamectina benzoato B1a/Emamectin B1a benzoate , Epossiconazolo/Epoxiconazole, Eptenofos/Heptenophos, Esaconazolo/Hexaconazole, Esaflumuron/Hexaflumuron, Esazinone/Hexazinone, Esfenvalerato/Esfenvalerate, Etiofencarb/Ethiofencarb, Etion/Ethion, Etirimol/Ethirimol, Etofenprox/Etofenprox, Etofumesate/Ethofumesate, Etoprofos/Ethoprophos, Etossichina/Ethoxyquin, Etoxazolo/Etoxazole, Exitiazox/Hexythiazox, Famoxadon/Famoxadone, Fenamidone/Fenamidone, Fenamifos sulfone/Fenamiphos sulfone, Fenamifos sulfossido/Fenamiphos sulfoxide, Fenamifos/Fenamiphos, Fenazaquin/Fenazaquin, Fenbuconazolo/Fenbuconazole, Fenbutatin ossido/Fenbutatin Oxide, Fenexamid/Fenhexamid, Fenmedifam/Phenmedipham, Fenossicarb/Fenoxycarb, Fenotiocarb/Fenothiocarb, Fenoxaprop p-etile/Fenoxaprop p-Ethyl, Fenpiclonil/Phenpiclonyl, Fenpirazamina/Fenpyrazamine, Fenpiroximate/Fenpyroximate, Fenpropidin/Fenpropidin, Fenpropimorf/Fenpropimorph, Fention oxon sulfone/Fenthion oxon sulfone, Fention oxon sulfossido/Fenthion oxon sulfoxide, Fention oxon/Fenthion oxon, Fention sulfone/Fenthion sulfon, Fention sulfossido/Fenthion Sulfoxide, Fention/Fenthion, Fentoato/Phenthoate, Fipronil sulfone/Fipronil sulfone, Fipronil/Fipronil, Flazasulfuron/Flazasulfuron, Flonicamid/Flonicamid, Florasulam/Florasulam, Florpirauxifen benzil/Florpyrauxifen Benzyl, Fluazifop p-butile/Fluazifop p-butyl, Fluazifop p/Fluazifop p, Fluazifop/Fluazifop, Fluazinam/Fluazinam, Flubendiamide/Flubendiamide, Fludioxonil/Fludioxonil, Flufenacet ossalato/Flufenacet oxalate, Flufenacet tioglicolato solfossido/Flufenacet thioglycolate sulfoxide, Flufenacet/Flufenacet, Flufenoxuron/Flufenoxuron, Fluopicolide/Fluopicolid, Fluopyram/Fluopyram, Fluoxastrobin/Fluoxastrobin, Fluoxastrobina (trans)/Fluoxastrobin (trans), Flupyradifurone/Flupyradifurone, Fluquinconazolo/Fluquinconazole, Fluroxipir-1-metileptil estere/Fluroxypyr-1-methylheptyl ester, Fluroxipir/Fluroxypyr, Flurprimidol/Flurprimidol, Flusilazol/Flusilazole, Fluthiacet metil/Fluthiacet methyl, Flutolanil/Flutolanil, Flutriafol/Flutriafol, Fluxapyroxad/Fluxapyroxad, Fomesafen/Fomesafen, Fonofos/Fonofos, Foramsulfuron/Foramsulfuron, Forclorfenuron/Forchlorfenuron, Fosalone/Phosalone, Fosfamidone/Phosphamidon, Fossima/Phoxim, Fostiazate/Fosthiazate, Ftalimide/Phthalimide, Fuberidazolo/Fuberidazole, Furalaxil/Furalaxyl, Furatiocarb/Furathiocarb, Imazalil/Imazalil, Imazamox/Imazamox, Imazapic/Imazapic, Imazosulfuron /Imazosulfuron, Imidacloprid/Imidacloprid, Indoxacarb/Indoxacarb, Iodosulfuron metile di sodio/Iodosulfuron methyl sodium, Iodosulfuron metile/Iodosulfuron methyl, Ioxinil/Ioxynil, Iprovalicarb/Iprovalicarb, Isofenfos metile/Isofenphos methyl, Isofenfos/Isofenphos, Isopirazam/Isopyrazam, Isoproturon/Isoproturon, Isoxaben/Isoxaben, Isoxadifen etile/Isoxadifen ethyl, Isoxaflutole (RPA 202248)/Isoxaflutole (RPA 202248), Isoxaflutole/Isoxaflutole, Kresoxim-metile/Kresoxim methyl, Lenacil/Lenacil, Linuron/Linuron, Lufenuron/Lufenuron, Malaoxon/Malaoxon, Malation/Malathion, Mandipropamid/Mandipropamid, Matrine/Matrine, Mecarbam/Mecarbam, Mecoprop-P/Mecoprop-P, Mecoprop/Mecoprop, Mefenpyr dietile/Mefenpyr diethyl, Mefentrifluconazole/Mefentrifluconazole, Mepanipirim/Mepanipyrim, Mepronil/Mepronil, Mesosulfuron metile/Mesosulfuron methyl, Metabenztiazuron/Methabenzthiazuron, Metacrifos/Methacrifos, Metaflumizone/Metaflumizone, Metalaxil-M/Metalaxyl-M, Metalaxil/Metalaxyl, Metaldeide/Methaldeyde, Metamidofos/Methamidophos, Metamitron/Metamitron, Metazaclor/Metazachlor, Metconazolo/Metconazole, Metidation/Methidathion, Metiocarb Solfone/Methiocarb Sulfone, Metiocarb sulfossido/Methiocarb Sulfoxide, Metiocarb/Methiocarb, Metobromuron/Metobromuron, Metolaclor/Metolachlor, Metolcarb/Metolcarb, Metomil/Methomyl, Metossifenozide/Methoxyfenozide, Metosulam/Metosulam, Metoxuron/Metoxuron, Metrafenone/Metrafenon, Metribuzin/Metribuzin, Metsulfuron metile/Metsulfuron methyl, Mevinfos/Mevinphos (Phosdrin), Miclobutanil/Myclobutanil, Milbemicyn-A3/Milbemicyn-A3, Milbemicyn-A4/Milbemicyn-A4, Molinate/Molinate, Monocrotofos/Monocrotophos, Monolinuron/Monolinuron, Monuron/Monuron, Napropamide/Napropamide, Neburon/Neburon, Nicosulfuron/Nicosulfuron, Nitenpyram/Nitenpyram, Novaluron/Novaluron, Nuarimol/Nuarimol, Ometoato/Omethoate, Oryzalin/Oryzanil, Ossidemeton metile/Oxidemeton methyl, Oxadiargil/Oxadiargyl, Oxadiazon/Oxadiazon, Oxadixil/Oxadixyl, Oxamil/Oxamyl, Oxasulfuron/Oxasulfuron, Oxathiapiprolin/Oxathiapiprolin, Paclobutrazolo/Paclobutrazol, Pencicuron/Pencycuron, Penconazolo/Penconazole, Pendimetalin/Pendimethalin, Penoxsulam/Penoxsulam, Pentiopirad/Penthiopyrad, Petoxamide/Pethoxamid, Picloram/Picloram, Picolinafen/Picolinafen, Picoxistrobin/Picoxystrobin, Pimetrozine/Pymetrozine, Pinoxaden/Pinoxaden, Piperonil butossido/Piperonyl butoxide, Piraclostrobin/Pyraclostrobin, Piraflufen etile/Pyraflufen ethyl, Piraflufen/Pyraflufen, Piretrine I/Pyrethrin I, Piretrine II/Pyrethrin II, Piretrine/Pyrethrins, Piridaben/Pyridaben, Piridafention/Pyridaphenthion, Piridafol/Pyridafol, Piridalil/Pyridalyl, Piridate/Pyridate, Pirifenox/Pyrifenox, Pirimetanil/Pyrimethanil, Pirimicarb/Pirimicarb, Pirimifos etile/Pirimiphos ethyl, Pirimifos metile/Pirimiphos methyl, Piriproxifen/Pyriproxyfen, Piroxsulam/Pyroxsulam, Profam/Propham, Profenofos/Profenofos, Promecarb/Promecarb, Prometrina/Prometryn, Propaclor/Propachlor, Propamocarb/Propamocarb, Propanil/Propanil, Propaquizafop/Propaquizafop, Propargite/Propargite, Propazina/Propazine, Propiconazolo/Propiconazole, Propizamide/Propyzamide, Propoxur/Propoxur, Proquinazid/Proquinazid, Prosulfocarb/Prosulfocarb, Prosulfuron/Prosulfuron, Protioconazole/Prothioconazole, Protioconazolo-destio/Prothioconazole-desthio, Pyriofenone/Pyriofenone, Quinalfos/Quinalphos, Quinclorac/Quinclorac, Quinoxifen/Quinoxyfen, Quizalofop etile/Quizalofop ethyl, Quizalofop P-etile/Quizalofop p-ethyl, Quizalofop P/Quizalofop P, Quizalofop/Quizalofop, Resmetrina/Resmethrin, Rimsulfuron/Rimsulfuron, Rotenone/Rotenone, S-etil dipropil tiocarbammato (EPTC)/S-ethyl dipropyl thiocarbamate (EPTC), S-metolaclor/S-metolachlor, Setossidim/Sethoxydim, Siltiofam/Silthiofam, Simazina/Simazine, Spinetoram/Spinetoram, Spinosad/Spinosad, Spirodiclofen/Spirodiclofen, Spiromesifen/Spiromesifen, Spirotetramat/Spirotetramat, Spiroxamina/Spiroxamine, Sulfosulfuron/Sulfosulfuron, Sulfotep/Sulfotep, Sulfoxaflor/Sulfoxaflor, Tebuconazolo/Tebuconazole, Tebufenozide/Tebufenozide, Tebufenpirad/Tebufenpyrad, Tebupirimifos/Tebupirimiphos, Teflubenzuron/Teflubenzuron, Tepraloxydim/Tepraloxydim, Terbufos/Terbufos, Terbumeton/Terbumeton, Terbutilazina/Terbuthylazine, Terbutrina/Terbutryn, Tetraclorvinfos/Tetrachlorvinphos, Tetraconazolo/Tetraconazole, Tiabendazolo/Thiabendazole, Tiacloprid/Thiacloprid, Tiametoxam/Thiamethoxam, Tiencarbazone metile/Thiencarbazone methyl, Tifensulfuron metile/Thifensulfuron methyl, Tiobencarb/Thiobencarb, Tiodicarb/Thiodicarb, Tiofanato etile/Thiophanate ethyl, Tiofanato metile/Thiophanate methyl, Tiofanox sulfossido/Thiofanox sulfoxide, Tiofanox/Thiofanox, Tolclofos-metile/Tolclofos-methyl, Tolfenpyrad/Tolfenpyrad, Triadimefon/Triadimefon, Triadimenol/Triadimenol, Triallate/Triallate, Triazofos/Triazophos, Tribenuron metile/Tribenuron methyl, Triciclazolo/Tricyclazole, Triclopyr/Triclopyr, Triclorfon/Trichlorfon, Tridemorph/Tridemorph, Triflossistrobina/Trifloxystrobin, Triflumizolo FM 6-1/Triflumizole FM 6-1, Triflumizolo/Triflumizole, Triflumuron/Triflumuron, Triforine/Triforine, Trinexapac etile/Trinexapac Ethil, Triticonazolo/Triticonazol, Tritosulfuron/Tritosulfuron, Valifenalate/Valifenalate, Vamidothion/Vamidothion, Zoxamide/Zoxamide | UNI EN 15662:2018 | LC-MS/MS | |||
| 0 | Alimenti di origine vegetale/Foodstuffs of plant origin, Parti di piante/Parts of plants, Piante/Plants | Pesticidi/Pesticides : Acido fosfonico/Phosphonic acid, Clorati/Chlorate, Clormequat/Chlormequat, Etefon/Ethephon, Etilentiourea (ETU)/Ethylenethiourea (ETU), Fosetil-Al (Somma di Fosetil e Ac. fosfonico espresso come Fosetil)/Fosetyl-Al (Sum of Fosetyl and Phosphonic acid expressed as Fosetyl), Idrazide maleica/Maleic hydrazide, Mepiquat/Mepiquat, Perclorato/Perchlorate, Propilentiourea (PTU)/Propylenethiourea (PTU) | CVUA EU RL-SRM QuPPe Vers 12 met 1.3 2021 | LC-MS/MS | |||
| 0 | Alimenti di origine vegetale/Foodstuffs of plant origin, Parti di piante/Parts of plants, Piante/Plants | Pesticidi/Pesticides : Nicotina/Nicotine | CVUA EU RL-SRM QuPPe Vers 12 met 4.2 2021 | LC-MS/MS | |||
| 0 | Alimenti non grassi/Non fatty food | Ditiocarbammati (come CS2)/Dithiocarbamates (as CS2) (_) | PA 237 (2023) rev 9 | GC-MS | |||
| 0 | Alimenti privi di sostanze termolabili a 103°C/Foodstuff free from thermolabile substances at 103°C | Residuo secco/Dry weight content, Umidità/Moisture | Rapporti ISTISAN 1996/34 pag 7 Met B | Gravimetria | |||
| 0 | Alimenti trasformati/Processed food, Cereali/Cereals, Derivati dei cereali/Cereal products, Legumi/Pulses, Prodotti ortofrutticoli/Fruit and vegetables products | Fibra dietetica totale/Total Dietary Fiber | AOAC 991.43 1994 | Gravimetria | |||
| 0 | Alimenti, esclusi alimenti a base di riso e mais/ Food, except rice and corn based food | Glutine da frumento, da segale, da orzo/Gluten from wheat, rye, barley (1-80 ppm) | PA 274 (2021) rev 1 | Immunoenzimatica: ELISA | |||
| 0 | Alimenti/Food | Acrilammide/Acrylamide (= 20 µg/kg) | PA 258 (2023) rev 4 | LC-MS/MS | |||
| 0 | Alimenti/Food | Azoto totale/Total nitrogen, Proteine (da calcolo)/Proteins (calculation) | ISO 1871:2009 | Titrimetria | |||
| 0 | Alimenti/Food | Bacillus cereus presuntivo/Presumptive Bacillus cereus | AFNOR AES 10/10-07/10 | Metodo colturale-conta | |||
| 0 | Alimenti/Food | Carboidrati/Carbohydrates (fra 0.1% e 99.1%) | PA 048 (2020) rev 6 | Calcolo | |||
| 0 | Alimenti/Food | Carica aerobica totale/Total aerobic count | AOAC 990.12-1994(2002) | Metodo colturale-conta | |||
| 0 | Alimenti/Food | Ceneri/Ash | Rapporti ISTISAN 1996/34 pag 77 | Gravimetria | |||
| 0 | Alimenti/Food | Coliformi totali/Total coliforms | AFNOR BIO 12/17-12/05 | Tempo-MPN | |||
| 0 | Alimenti/Food | Coliformi totali/Total coliforms, Escherichia coli/Escherichia coli | AOAC 991.14-1994(2002) | Metodo colturale-conta | |||
| 0 | Alimenti/Food | Enterobacteriaceae/Enterobacteriaceae | AFNOR AES 10/07-01/08 | Metodo colturale-conta | |||
| 0 | Alimenti/Food | Enterobacteriaceae/Enterobacteriaceae | AFNOR 3M 01/06-09/97 | Metodo colturale-conta | |||
| 0 | Alimenti/Food | Escherichia coli beta-glucuronidasi positiva/Beta-glucuronidase-positive Escherichia coli | AFNOR AES 10/06-01/08 | Metodo colturale-conta | |||
| 0 | Alimenti/Food | Escherichia coli/Escherichia coli | AFNOR BIO 12/13-02/05 | Tempo-MPN | |||
| 0 | Alimenti/Food | Fruttosio/Fructose, Glucosio/Glucose, Lattosio/Lactose, Maltosio/Maltose, Saccarosio/Sucrose, Zuccheri totali/Total sugars (= 0,1 %) | PA 227 (2022) rev 1 | HPLC-RID | |||
| 0 | Alimenti/Food | Listeria monocytogenes/Listeria monocytogenes | AFNOR BRD 07/05-09/01 | Metodo colturale-conta | |||
| 0 | Alimenti/Food | Salmonella spp/Salmonella spp | AFNOR BRD 07/06-07/04 | Biologia molecolare: PCR-real time | |||
| 0 | Alimenti/Food | Stafilococchi coagulasi positivi (Staphylococcus aureus e altre specie)/Coagulase-positive staphylococci (Staphylococcus aureus and other species) (-) | ISO 6888-2:2021 | Metodo colturale-conta | |||
| 0 | Alimenti/Food - solo/only Semi da germoglio | Escherichia coli produttori di Shigatossine (STEC)/Shiga toxin-producing Escherichia coli (STEC) (Presenza / Assenza) | UNI CEN ISO/TS 13136:2013 (escluso cap 9.5) | Biologia molecolare: PCR-real time | |||
| 0 | Alimenti/Food - solo/only Vegetali, erbe aromatiche, semi | Bacillus cereus/Bacillus cereus (= 10 ufc/g) | MICROVAL 2014LR47 | Tempo-MPN | |||
| 0 | Alimenti/Food, Mangimi/Animal feeding stuffs | Azoto totale/Total nitrogen, Proteine (da calcolo)/Proteins (calculation) | ISO 1871:2009 | Titrimetria | |||
| 0 | Alimenti/Food, Parti di piante/Parts of plants, Vegetali/Vegetables products | Alluminio/Aluminium, Arsenico/Arsenic, Boro/Boron, Cadmio/Cadmium, Calcio/Calcium, Cromo/Chromium, Ferro/Iron, Fosforo/Phosphorus, Magnesio/Magnesium, Manganese/Manganese, Mercurio/Mercury, Nichel/Nickel, Piombo/Lead, Potassio/Potassium, Rame/Copper, Selenio/Selenium, Sodio/Sodium, Zinco/Zinc, Zolfo/Sulphur (Cu =0,25 mg/kg, Na =1,250 mg/kg, Pb =0,010 mg/kg, Cd =0,005 mg/kg, Ca =12,50 mg/kg, Fe =0,300 mg/kg, Mg =1,250 mg/kg, Mn =0,025 mg/kg, K =4,000 mg/kg, Zn =0,125 mg/kg, B =2,000 mg/kg, P =1,250 mg/kg, Al =0,5 mg/kg, As =0,01 mg/kg, Cr =0,025 mg/kg, Hg =0,01 mg/kg, Ni 0,05 mg/kg, Se 0,1 mg/kg, S 250 mg/kg) | PA 221 (2023) rev 9 | ICP-MS | |||
| 0 | Alimenti/Food, Supporti da campionamento superfici ambienti del settore alimentare/Samples from surface sampling of food industry environment | Listeria monocytogenes/Listeria monocytogenes, Listeria spp/Listeria spp | AFNOR BRD 07/04-09/98 | Metodo colturale - ricerca | |||
| 0 | Alimenti/Food, Supporti da campionamento superfici ambienti del settore alimentare/Samples from surface sampling of food industry environment | Microrganismi a 30°C/Microorganisms at 30°C | ISO 4833-1:2013/Amd 1:2022 | Metodo colturale-conta | |||
| 0 | Alimenti/Food, Supporti da campionamento superfici ambienti del settore alimentare/Samples from surface sampling of food industry environment | Microrganismi aerobi mesofili/Mesophilic aerobic microorganisms | AFNOR BIO 12/35-05/13 | Tempo-MPN | |||
| 0 | Alimenti/Food, Supporti da campionamento superfici ambienti del settore alimentare/Samples from surface sampling of food industry environment | Salmonella spp/Salmonella spp | AFNOR BRD 07/11-12/05 | Metodo colturale - ricerca | |||
| 0 | Alimenti/Food, Supporti da campionamento superfici ambienti del settore alimentare/Samples from surface sampling of food industry environment | Stafilococchi coagulasi positivi (Staphylococcus aureus e altre specie)/Coagulase-positive staphylococci (Staphylococcus aureus and other species) | ISO 6888-1:2021 | Metodo colturale-conta | |||
| 0 | Cereali in granella/Cereal grains, Derivati dei cereali/Cereal products, Farine/Flours, Pasta alimentare/Alimentary Pasta | Residuo secco/Dry weight content, Umidità/Moisture | Rapporti ISTISAN 1996/34 pag 7 Met C (DM 27/05/1985 suppl 3 GU n 145 21/06/1985 All) | Gravimetria | |||
| 0 | Cereali/Cereals, Derivati dei cereali/Cereal products | Deossinivalenolo (DON)/Deoxynivalenol (DON), Fumonisina B1/Fumonisin B1, Fumonisina B2/Fumonisin B2, Ocratossina A/Ochratoxin A, Tossina HT2/Toxin HT2, Tossina T2/Toxin T2, Zearalenone (ZEA)/Zearalenone (ZEA) (DON = 40 ug/kg; Fumonisine B1-B2, somma di Fumonisine (da calcolo) B1, B2 >/= 40 ug/kg; Ocratossina A >/= 1 ug/kg; Tossina TH2, T2 >/= 40 ug/kg; ZEA >/= 10 ug/kg) | PA 257 (2023) rev 7 | LC-MS/MS | |||
| 0 | Cereali/Cereals, Derivati dei cereali/Cereal products | Proteine/Proteins, Sostanze azotate totali/Total nitrogenated substances | Rapporti ISTISAN 1996/34 pag 13 (DM 23/07/1994 GU 186 SO 114 10/08/1994 suppl 4) | Titrimetria | |||
| 0 | Cereali/Cereals, Derivati dei cereali/Cereal products | Sostanze grasse totali/Total fatty substances | DM 23/07/1994 SO 4 GU n 186 10/08/1994 All pag 15 | Gravimetria | |||
| 0 | Cereali/Cereals, Derivati dei cereali/Cereal products, Frutta a guscio/Nuts, Frutta secca/Dried fruits | Aflatossina B1/Aflatoxin B1, Aflatossina B2/Aflatoxin B2, Aflatossina G1/Aflatoxin G1, Aflatossina G2/Aflatoxin G2 (= 0,5 ug/kg) | PA 257 (2023) rev 7 | LC-MS/MS | |||
| 0 | Cereali/Cereals, Foglie/ Leaves, Germogli /Sprouts, Legumi/Pulses, Prodotti ortofrutticoli a basso contenuto di acqua e loro trasformati/Fruit and vegetable products with low water content and their processed, Prodotti ortofrutticoli ad alto contenuto di acqua e loro trasformati/Fruit and vegetable products with high water content and their processed, Semi/Seeds, Suoli/Soils, Tofu/Tofu | Glifosato/Glyphosate (= 0,010 mg/kg) | PA 249 (2022) rev 6 | LC-MS/MS | |||
| 0 | Composte di frutta/Stewed fruit, Confetture/Jam, Puree di frutta/Fruit purees, Succhi di frutta e purea a base di frutta per lattanti e prima infanzia/Fruit juice and fruit based purée for infants and young children, Succhi di frutta/Fruit juices, Succhi di mela limpidi e torbidi e nelle puree di mela/Clear and cloudy apple juice and puree | Patulina/Patulin (= 10 µg/kg) | PA 257 (2023) rev 7 | LC-MS/MS | |||
| 0 | Formaggi fusi/Processed cheeses, Formaggi/Cheeses | Grasso/Fat | DM 21/04/1986 SO GU n 229 02/10/1986 Met 4 | Gravimetria | |||
| 0 | Formaggi fusi/Processed cheeses, Formaggi/Cheeses, Ricotta/Ricotta cheese | Sostanze azotate totali (da calcolo)/Total nitrogenated substances (calculation) | DM 21/04/1986 SO GU n 229 02/10/1986 Met 6 | Titrimetria | |||
| 0 | Frutta a guscio/Nuts, Frutta secca/Dried fruits, Prodotti a base di pomodoro/Tomato products, Semi oleosi/Oilseeds | /, Acido tenuazonico (TeA)/Tenuazonic acid (TeA), Alternariolo (AOH)/Alternariol (AOH), Alternariolo monometil etere (AME)/Alternariol monomethyl ether (AME) (AOH, AME (= 4 µ/kg); TeA (= 20 µ/kg)) | PA 257 (2023) rev 7 | LC-MS/MS | |||
| 0 | Kiwi/Kiwi, Pomodori/ Tomatoes, Vegetali/Vegetables products | Colore/Color (_) | PA 268 (2020) rev 1 | Fotometria | |||
| 0 | Kiwi/Kiwi, Pomodori/ Tomatoes, Vegetali/Vegetables products | Grado Brix/Brix degree (1° Brix) | PA 267 (2020) rev 1 | Rifrattometria | |||
| 0 | Latte/Milk, Derivati del latte/Milk products, Latte in polvere/Milk powder | Aflatossina M1/Aflatoxin M1 (= 0.025 ug/kg) | PA 257 (2023) rev 7 | LC-MS/MS | |||
| 0 | Ovoprodotti/Egg products, Uova/Eggs | Pesticidi/Pesticides : Fipronil (somma di Fipronil + metabolita solfone espressa in Fipronil)/Fipronil sum of Fipronil + solfone metabolte expressed as Fipronil) | UNI EN 15662:2018 | LC-MS/MS | |||
| 0 | Suoli/Soils | Argilla/Clay, Limo/Silt, Sabbia/Sand (_) | PA 041 (2016) rev 14 | Gravimetria | |||
| 0 | Suoli/Soils | Azoto totale/Total nitrogen | DM 13/09/1999 SO n 185 GU n 248 21/10/1999 Met XIV.2 + XIV.3 DM 25/03/2002 GU n 84 10/04/2002 | Titrimetria | |||
| 0 | Suoli/Soils | Calcare totale/Total calcium carbonate | DM 13/09/1999 SO n 185 GU n 248 21/10/1999 Met V.1 | Volumetria | |||
| 0 | Suoli/Soils | Capacità di scambio cationico/Cation exchange capacity | DM 13/09/1999 SO n 185 GU n 248 21/10/1999 Met XIII.2 DM 25/03/2002 GU n 84 10/04/2002 | Titrimetria complessometrica | |||
| 0 | Suoli/Soils | Carbonato di Calcio (Calcare attivo)/Calcium carbonate | DM 13/09/1999 SO n 185 GU n 248 21/10/1999 Met V.2 | Titrimetria | |||
| 0 | Suoli/Soils | Carbonio organico/Organic carbon, Sostanza organica/Organic matter | DM 13/09/1999 SO n 185 GU n 248 21/10/1999 Met VII.3 | Titrimetria | |||
| 0 | Suoli/Soils | Fosforo assimilabile/Assimilable phosphorus | DM 13/09/1999 SO n 185 GU n 248 21/10/1999 Met XV.3 | Spettrofotometria UV-VIS | |||
| 0 | Suoli/Soils | pH/pH | DM 13/09/1999 SO n 185 GU n 248 21/10/1999 Met III.1 | Potenziometria | |||
| 0 | Suoli/Soils | Potassio assimilabile/Assimilable Potassium (Potassio assimilabile K2O >/= 37 mg/kg, Potassio assimilabile K>/= 31 mg/kg) | PA 038 (2023) rev 14 | ICP-MS | |||
| 0 | Suoli/Soils | Rapporto carbonio organico totale/ Azoto totale (da calcolo)/Ratio Total Organic Carbon/total nitrogen (calculation) | DM 13/09/1999 SO n 185 GU n 248 21/10/1999 Met VII.3 + Met XIV.2 + Met XIV.3 DM 25/03/2002 GU n 84 10/04/2002 | Titrimetria | |||
| 0 | Suoli/Soils | Scheletro/Granulometric fraction | DM 13/09/1999 SO n 185 GU n 248 21/10/1999 Met II.1 | Gravimetria | |||
| 0 | Supporti da campionamento superfici ambienti del settore alimentare/Samples from surface sampling of food industry environment | Enterobacteriaceae/Enterobacteriaceae | ISO 18593:2018 escl cap 7 e 8 + AFNOR AES 10/07-01/08 | _ | |||
| 0 | Supporti da campionamento superfici ambienti del settore alimentare/Samples from surface sampling of food industry environment | Escherichia coli beta-glucuronidasi positiva/Beta-glucuronidase-positive Escherichia coli | ISO 18593:2018 escl cap 7 e 8 + AFNOR AES 10/06-01/08 | _ | |||
| 0 | Supporti da campionamento superfici ambienti del settore alimentare/Samples from surface sampling of food industry environment | Lieviti/Yeasts, Muffe/Moulds | ISO 18593:2018 escl cap 7 e 8 + ISO 21527-1:2008 | Metodo colturale-conta | |||
| 0 | Vegetali/Vegetables products | Anioni/Anions : Nitrati/Nitrate | UNI EN 12014-2:2018 | IC | |||
| 0 | Vini/Wines | Ocratossina A/Ochratoxin A (= 1 ug/kg) | PA 257 (2023) rev 7 | LC-MS/MS |